Chana Chaat on Chapati Recipe – Easy and Delicious Recipe of Chickpea

Preparation Time: 7-8 Hours

Cooking Time: 10 Minutes

Ingredients:

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1 ½ Cup Boiled Chickpea (Chana)

1 Teaspoon Oil

1 Onion, Chopped

1 Capsicum, Chopped

1 Carrot, Chopped

1 Teaspoon Green chili Paste

1 Bowl sauté Paneer, Cube

Salt as per taste

Green Chutney As per Needed

Tomato Ketchup As per Needed

1 Teaspoon Red chili powder

2-3 Fried Indian Wheat Chapati

1 Cup Besan Sev

Direction:

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• Take a pan and pour oil on medium flame. Put green chili paste in it.
• Add onion and sauté it for 2 minutes. Then add capsicum and carrot. Stir and Sauté it 2 Minutes.
• Then put paneer cubes, red chili powder, salt, green chutney and tomato ketchup. Stir perfectly.

• Sauté for 2 minutes and keep aside.
• Take a serving dish. Put 1 fried Indian Chapati  and spread green chutney and tomato ketchup.
• Pour the prepared mixture on Chapati. Sprinkle besan sev on it. Enjoy!!
• You can also sprinkle cheese on it to make yummy and mouth watering.