Brunch,  Recipes,  Snacks

Chana Chaat on Chapati Recipe – Easy and Delicious Recipe of Chickpea

Preparation Time: 7-8 Hours

Cooking Time: 10 Minutes


1 ½ Cup Boiled Chickpea (Chana)

1 Teaspoon Oil

1 Onion, Chopped

1 Capsicum, Chopped

1 Carrot, Chopped

1 Teaspoon Green chili Paste

1 Bowl sauté Paneer, Cube

Salt as per taste

Green Chutney As per Needed

Tomato Ketchup As per Needed

1 Teaspoon Red chili powder

2-3 Fried Indian Wheat Chapati

1 Cup Besan Sev


  • Take a pan and pour oil on medium flame. Put green chili paste in it.
  • Add onion and sauté it for 2 minutes. Then add capsicum and carrot. Stir and Sauté it 2 Minutes.
  • Then put paneer cubes, red chili powder, salt, green chutney and tomato ketchup. Stir perfectly.

  • Sauté for 2 minutes and keep aside.
  • Take a serving dish. Put 1 fried Indian Chapati  and spread green chutney and tomato ketchup.
  • Pour the prepared mixture on Chapati. Sprinkle besan sev on it. Enjoy!!
  • You can also sprinkle cheese on it to make yummy and mouth watering.






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